Homemade No-syrup Pancakes (1 serving) contains 36g total carbs, 34g net carbs, 9g fat, 7g protein, and 246 calories.
Net Carbs
34 g
Fiber
See AlsoHow to Make Pancakes More Healthy for Your DietList of 10 Breakfast foods that a type 2 diabetes person can eat easily - MyHealthTop 20 healthy pancake recipesPancakes, blueberry, prepared from recipe, 1 pancake (6" dia)2 g
Total Carbs
36 g
Protein
7 g
Fats
9 g
246 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
246 kCal
-
Net Carbs
34 g
Fiber
2 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
7 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
5 g
Cholesterol
67 mg
Glycemic Load
-
Supplemental
Value
Sodium
633 mg
Vitamin A
0 mcg
Vitamin D
0 mcg